PC'S HOMEMADE SAUCES & CONDIMENTS
MADE WITH LOVE & CARE IN SMALL BATCHES
All items are subject to applicable taxes. All prices may change without prior notice.
SPECIAL BAGOONG
$9.50
fermented shrimp condiment (finely crushed shrimp mixed with salt then sautéed with garlic & onions)
SPICY VINEGAR
$7.50
our own homemade spicy vinegar made with vinegar, onions, garlic & own blend spices (perfect for crispy pata or any fried dishes)
BURONG HIPON
$6.50
fermented rice with small shrimps (dipping sauce perfect for boiled vegetables such as okra, eggplant & grilled or fried fish)
BURONG ISDA
$6.50
fermented rice with fish fillet (dipping sauce perfect for boiled vegetables such as okra, eggplant & grilled or fried fish)
PC's ATCHARA
$6.50
pickled condiment of green papaya, carrots and peppers, pineapple in vinegar
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